An alternative recipe for making healthy and tasty vegetable meatballs. Their cheesy centres will amaze you! Check out the recipe! Ingredients Riverfrut and Cottintavola MAP steamed spinach2 eggs20 g of grated cheese100 g of stale bread crumbs50 g of smoked...
Tuscan soup
Ingredients
Water, carrots, celery, chards, green lentils, red lentils, barley, spelt, kale 2%, onions, borlotti beans, cannellini beans, spotted beans 2%, red beans, extra virgin olive oil, salt, rosemary, bay leaf, sage.
Allergens
May contain soy.
Pack size
620 g pack (2 portions)
Nutrizional values averages per
|
100 g product |
1 portion (310 g) |
---|---|---|
> Energy | 237 kj 56 kcal |
742 kj 176 kcal |
> Fats of which saturated fatty acids
|
0,8 g 0, g |
2,5 g 0 g |
> Carbohydrates of which sugar
|
8,6 g 2,1 g |
27 g 6,5 g |
> Fibre | 1,5 g | 4,7 g |
> Protein | 2,9 g | 9,0 g |
> Salt | 0,60 g | 1,9 g |
In the pot
Pour the product into a pot and heat over low heat until completely boiling.
In the microwave
Remove the protective film using the easy opening, heat the product at maximum power (800 Watt) for 2 minutes, stir well and heat for another 1 minute.
Discover our recipes
Minestrone with flakes of cheese
A recipe with an amazingly light and delicate taste Check out the recipe! Ingredienti Riverfrut and Cottintavola Minestrone200 g of ricottachives to tastepepper and salt to tasteextra virgin olive oil to taste Method Warm up the minestrone. Prepare the cheese flakes...
Lasagna with a trio of grilled vegetables
A vegetarian alternative to the classic lasagna, but just as rich and tasty! Check out the recipe! Ingredients 120 g of pre-cooked lasagne sheetsRiverfrut and Cottintavola grilled vegetable trio100 g of grated Parmesan500 g of crescenza cheese80 g of basil40 g of...