Riverfrut and Cottintavola’s cream of artichoke is a dish with a very delicate taste, that can even be enjoyed with just a drizzle of raw olive oil and some cheese. It is the ideal solution when you are pressed for time, need to warm up and want to stay light.
» 100% vegetable
» Preservative free
» Milkless
» Well balanced
» Rich in proteins
» Low in fat
» Suitable for any diet or dietary regime
Vegetables 50% (potato, artichoke 20%, peas, leek), water, extra virgin olive oil, salt.
May contain celery and cereals containing gluten.
| Nutriotional values averages per | 100 g product |
per portion (350 g) |
|---|---|---|
| > Energy | 149 kj 36 kcal |
529 kj 126 kcal |
| > Fats of which saturated fatty acids |
0.9 g 0.1 g |
3.2 g 0.4 g |
| > Carbohydrates of which sugar |
5.1 g 1.0 g |
18 g 3.5 g |
| > Fibre | 1.2 g | 4.2 g |
| > Protein | 1.2 g | 4.2 g |
| > Salt | 0.67 g | 2.3 g |
Pour the product into a pot and heat over low heat until completely boiling.
Remove the protective film using the easy opening, heat the product at maximum power (800 Watt) for 2 minutes, stir well and heat for another 1 minute.
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