An alternative recipe for making healthy and tasty vegetable meatballs. Their cheesy centres will amaze you! Check out the recipe! Ingredients Riverfrut and Cottintavola MAP steamed spinach2 eggs20 g of grated cheese100 g of stale bread crumbs50 g of smoked...
Cream of pumpkin and cannellini beans
Riverfrut and Cottintavola’s cream of pumpkin and cannellini bean has a full-bodied and wholesome flavour. It can be enhanced with crispy ham, bread croutons, grated or cream cheese, making it a tasty main course. A warm, creamy and soothing dish that will take your breath away. Give yourself up to the lightness and authenticity of our cream of pumpkin and cannellini beans!
» 100% vegetable
» Preservative free
» Well balanced
» Rich in proteins
» Low in fat
» Suitable for any diet or dietary regime
In the saucepan
Pour the product into a saucepan and warm over a low heat to the desired temperature.
In the microwave
Remove the protective film using the easy opening, heat the product at maximum power (800 Watt) for 3 minutes.
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